Archive for the ‘Cuisinart’ Category

Cuisinart Multiclad Stainless 2 Quart Saucepan

Monday, January 30th, 2012

Find Similar Products Like Cuisinart Multiclad Stainless 2 Quart Saucepan at Amazon


Cuisinart Multiclad Stainless 2 Quart Saucepan

The sauce pan is one of the most-used pans in the kitchen. This Cuisinart Multiclad Pro Sauce Pan is the smallest one: 1 1/2 quarts. This Cuisinart sauce pan is idealisti for littler cooking tasks that do not require a big capacity pan.Cuisinart Multiclad Pro cookware is their top of the line cookware, a very solid performer all over the board. The Cuisinart Multiclad Pro features an aluminum core bonded to a 18/10 brushed stainless exteriors and mirror finish stainless steel interiors. The polished cooking surface does not discolor, react with feed or change flavors. Other Cuisinart Multiclad Pro features include:Dishwasher safeCool Grip handleOven safe to 550FTight-fitting lids seal in moisture and nutrientsCuisinart Multiclad Pro cookware has a fixed lifetime warranty from Cuisinart

A utile addition to any cookware collection, this beautifully designed saucepan features a round shape, flat bottom, and straight sides that come in handy for a assortment of culinary creations. Measuring 13-1/2 by 7-1/5 by 4-8/9 inches, the unit holds up to 1-1/2 quarts and works well for anything from making breakfast oatmeal or chocolate pudding to heating up vegetable soup, boiling noodles, or making homemade marinara sauce. It likewise comes with a tapered rim, which allows for pouring contents without messy drips.

Like other pieces in the Multiclad Pro line of cookware by Cuisinart, the saucepan features professional triple-ply stainless construction: a core of pure aluminum comes sandwiched among 18/10 stainless steel, resulting in fast, even heat distribution with no hot spots. Even more, the cookware’s 18/10 stainless-steel cooking surface won’t discolor, react with food, or change flavors, and it is exclusive Heat Surround Technology distributes heat all over the bottom and up the sides of the pan to make sure foods cook evenly and efficiently. The pan’s long cast-stainless-steel handle comes riveted for strength, stays cool to the touch on the stovetop, and offers a hole at the end for commodious hanging storage when not in use. A secure-fitting stainless-steel lid with a loop handle comes included, helping to trap heat, moisture, and nutrients. The cookware may be applied on any cooktop, including induction, in an oven up to 550 degrees F, as well as underneath the broiler. Best of all, the cookware cleans up without apparent effort by hand or in the dishwasher, and it carries a fixed lifetime warranty.

Enjoy the Fine Art of Cooking

Inspired by the great French kitchens, Cuisinart begun making professional cookware closely 30 years ago. Constructed of the finest materials available to utterly carry out all of the classic cooking techniques, Cuisinart cookware proceeds a long tradition of excellence.

Our commitment to quality and innovation proceeds with our MultiClad Pro Stainless cookware, designed to meet the demands of gourmet chefs everywhere.

Unique triple-ply construction joins a brushed stainless steel exterior, a pure aluminum core that provides even heat distribution, and a stainless steel interior, for optimal performance. MultiClad Pro Stainless lets you celebrate the fine art of cooking.

What is MultiClad Pro Stainless Cookware?

Premium cookware that features professional triple-ply construction – a core of pure aluminum bonded to a stainless steel interior and a brushed stainless exterior – a fusion of the best materials for cooking providing unsurpassed performance. Heat Surround engineering maintains even heat distribution along the bottoms and side walls of the cookware, eliminating hotspots. Premium stainless steel cooking surfaces do not react with feed or alter natural flavors.

The Cuisinart Details

Designed to provide professional gourmet cooking results, this collection offers perfective heat and perfective results, each time.

  • The Choice of Professionals
    Aluminum core heats and cools quickly for precise temperature control. Heat Surround technology provides even heat distribution along the bottom and up the side walls of the cookware. Stainless steel interior is idealisti for delicately simmering sauces. Perfectly sautéing vegetables, browning meats, or boiling various servings of pasta.
     
  • Covers Seal in Nutrients
    Tight-fitting stainless steel covers seal in food’s natural juices and nutrients for healthier, more flavorful results. Covers are dishwasher-safe.
     
  • Drip-Free Pouring
    Rims are tapered for drip-free pouring.
     
  • Professional Results
    Stainless steel cooking surface does not react with feed or alter feed flavors. Great for classic cooking proficiencies like sautéing, frying, browning, searing and tardily simmering delicious sauces.
     
  • Superior Heat
    Triple-Ply construction includes the unsurpassed heat conductivity of a pure aluminum core. It insures greatest or most complete or best possible heat retention and even heat distribution, eliminating hot spots.
     
  • Perfect Balance
    Exclusive Cool Grip handles stay cool on the stovetop. Handles with distinguishable thumb rests are riveted for perfective remainder and extreme control when lifting and pouring.
     
  • Triple-Ply Construction
    • Brushed stainless steel exterior
    • Pure Aluminum Core for even heat distribution
    • Stainless steel interior
Why make our best your best?

The MultiClad Pro Stainless Cookware Collection is designed to meet the culinary needs of the most demanding gourmet chefs. Its triple-ply construction facilitates effortless cooking and first-class results, enabling even the kitchen novice to whip up meals with a gourmet flair that will delight the whole family. Whether a menu calls for sautéed pork medallions, a slow-cooked Manhattan chowder, or spicy sun-dried tomato sauce that simmers all day long, Cuisinart MultiClad Pro Stainless Cookware makes cooking it a joyful experience. Discover the gourmet chef in you, and get ready to cook your best.

Heat  Surround  Technology
Cuisinart Multiclad Stainless 2 Quart Saucepan

Cuisinart Multiclad Stainless 2 Quart Saucepan Image

Cuisinart Multiclad Stainless 2 Quart Saucepan

Cuisinart Multiclad Stainless 2 Quart Saucepan Pic

Cuisinart Multiclad Stainless 2 Quart Saucepan

Cuisinart Multiclad Stainless 2 Quart Saucepan Photo

Cuisinart Multiclad Stainless 2 Quart Saucepan

Cuisinart Multiclad Stainless 2 Quart Saucepan Pic


Most helpful customer reviews

143 of 144 people found the following review helpful.
5Better than All-Clad, and here’s why
By The Vinocat
I’m a self-confessed cookware junkie and professionally-trained home chef. I have at least 60 or so different pots and pans, and actually use most of them regularly. I’ve been biased toward Calphalon Anodized (not non-stick) for nearly 20 years, and still love the line. I got into Calphalon Tri-Ply, which is superb, but thought I’d try this pan to see if the value was there.

37 of 37 people found the following review helpful.
4All great but the handle
By Joseph N.
This pan looks great and performs great. It’s less heavy duty than All-Clad, but unless the kitchen is in the middle of a stone quarry it is plenty, plenty heavy duty enough. And it looks great, too. In addition to the price advantage, another lead over All-Clad is the turned lip. One disadvantage, though, is the handle. It’s not a light pot, and when it is full it is simply heavy. The handle is not broad/thick/shaped enough, and there is no helper handle on the opposite side. It works, certainly, but the 2006 version could be improved.

62 of 66 people found the following review helpful.
3A Watched Pot Never Boils, So Watch This Pot
By dbphoenix
I thought I would love this pan. And I do love the multi-clad. And the handle’s fine, along with the rivets.

The problem is the lid.

For some reason, the Pro and stainless Chef’s lines use a lid that just sits on top of the pot rather than utilize the lid they provide for the non-stick Chef’s line, one that has an underrim on it and is seated within the pan (like the Calphalon lids; and, like the Calphalon lids, the non-stick Chef’s line lids are glass). The end result is that if and when the contents begin to boil, the steam begins to boil over, even if the contents themselves do not (and if it’s anywhere near full, the contents boil over as well; either way, you have a mess). Therefore, unless you watch it like a hawk, or leave the lid off, the 1 1/2qt pan becomes, practically, a 1qt pan, and you may as well get the 2qt if you want 1 1/2qts capacity. Or go with the non-stick Chef’s line. Or Calphalon (which, unfortunately, is nearly three times the price).

See all 136 customer reviews…

Similar Products To Cuisinart Multiclad Stainless 2 Quart Saucepan